Highwater Management Promotes Daniel Levin to Vice President

Dan Levin, of Lewes, was recently promoted to Vice President of Highwater Management. 

Highwater Management, recently announced that Daniel Levin was promoted to Vice President for the company.   

As part of the SoDel Concepts Family, Highwater Management is the premier foodservice management and consulting company in the Mid-Atlantic Region.  Highwater has been serving the Mid-Atlantic region since 1999 and takes pride in their hands-on, client focused approach to deliver consistent, personalized service.   

Dan Levin has been with the company since 2012.  Dan brings a lot of expertise to Highwater as he has over 20 years of experience in the restaurant industry and overseen multiple departments including Human Resources, Asset Management and Operations.   

“Having the right people in the right positions is key to continued success,” said Mike Dickinson, President of SoDel Concepts.  “As Highwater Management continues to grow and serve the Mid Atlantic Region, we will heavily value Dan’s experience, leadership, and business skills.”  

Highwater Managements manages and consults a wide variety of venues, from sports complexes to golf courses to restaurants. Focusing on clients’ needs and expectations, while forming long-term beneficial relationships, and specializing in fresh, local food, craft cocktails, and quality service. 

Dan lives in Lewes with his wife Lauren and their two children.    

Highwater Management is currently accepting new clients.  To learn more about the company, please visit: highwatermanagement.com